Have you ever eaten at Wagamama?
I used to live in London and became a regular at the Wagamama chain because my kids loved it. It has mostly noodles, some good, some just OK, but for the price, the speed and the cool waiters (guys and girls) I can say it is the only chain I will not refuse to eat at. They opened in Boston, hopefully will be in NY soon. My favorite dishes are the Japanese Curry and the Yaki Soba . They used to have the Yaki Soba on their website, but it has been removed. I have made it so many times, though, that I remember it by heart. I do use way less red pepper and I do omit the green pepper mentioned on the original recipe, mine is exactly like it was at the restaurant. Yaki soba from Wagamama For 2/3 people Sauce: Makes about 1/2 cup, you'll only need 3 tablespoons for the recipe, will keep well in the refrigerator for 2 weeks, and can also be frozen). If you can't find the light and dark soy sauces (very common in the UK), just use 1 1/2 cup regular soy sauce and let