Quick and easy 3 ingredients Chicken
As much as I love cooking, some days I just cannot get myself together to do it. For those days, I have a few "quick and easy" Brazilian recipes that save my dinner from being something that came from a box. This one is a great family please, even my daughter, who will not eat bacon, removes the bacon after it is cooked and really enjoys it — the chicken absorbs the flavor. Rub the ketchup all over the chicken so it is fully coated “Reconstruct" the thighs into their original shapes in a glass dish Bake at 350/375°F for about 30 minutes, until bacon is crispy on top INGREDIENTS (Yep, that's only 3): Boneless and skinless Chicken thighs Ketchup Slices of Bacon (1 per chicken thigh) --> --> COOKING IT: TIPS There will some liquid on the dish. It will have a lot of the fat of the bacon, so you can remove it, reduce it and use it for a recipe that requires bacon or duck fat, works g...